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Why We Are Fresh?

Certified by
Department of Industrial Policy & Promotion (DIPP)

FSSAI Certified

Incubated by
Indian Veterinary Research Institute (IVRI)
We use Central Institute of Fisheries Technology (CIFT) developed fish strip for ensuring there is no chemicals used in fish.

We only use
"Fit For Slaughter" certified cattle's meat

We take technology help from Kerala Veterinary and Animal Sciences University for meat processing.
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